Tuesday, July 14, 2009

Summer Mint Chocolate Pudding


Chocolate-Mint Cups
Chocolate and mint make the perfect dessert duo -- one's indulgent while the other's refreshing!
Calories: 54 per servingCarbs: 9 g per serving
View the Recipe

Tuesday, July 7, 2009

Burnt Caramel Gelato

Burnt Caramel Gelato
From the book Recipe of the Week: Ice Cream by Sally Sampson
Introduction
Although I wasn’t the first to discover this flavor, like everyone else I discovered it by making a mistake and almost burning caramel. The toastiness of the caramel is just amazing. If you like this flavor, you will probably become — as most people do — obsessed with it.